A hotel insurance policy checklist for the weeks before renewal. Verify proposal form answers, set sums insured at rebuilding cost, and align loss of profit periods with your trading season.
A staff accident triggers two claims: compensation from the worker and recourse from SGK. This guide explains what employer liability insurance covers in Türkiye, key exclusions, and the safety records insurers require.
This guide explains how Türkiye's labor laws define the employer representative role for hotel general managers. It covers appointment letters, joint liability for social security premiums, and occupational safety duties.
The Blue Flag belongs to the beach, not the hotel. This guide explains who applies, the 33 criteria, water sampling rules, and the daily duties required to keep the award.
A hotel owes applicants and staff the same duty to inform it owes guests. This guide covers the employee privacy notice, CV retention limits, health data rules, and access controls.
Under Türkiye's KVKK, the hotel is usually the data controller and its vendors are processors. This guide explains the difference, lists key duties, and shows how to review contracts to ensure compliance.
This guide explains what counts as a transfer of guest data abroad under Turkish law. It details the three routes under Article 9, the rules for standard contracts, and how to map your hotel's real data flows.
Turkish data protection law may allow internal guest notes after a balance test, but rejects shared blacklists. Learn what to record, how long to keep it, and safer alternatives.
Mediation is a legal precondition for consumer disputes above the arbitration limit in Türkiye. This guide explains hotel obligations, costs, and risks.
This guide explains how unfair contract terms in Türkiye are judged under Law No. 6502. It shows which hotel clauses are void, how to write plain policies, and what enforcement risks exist.
Turkish law does not set a minimum check-in age; it sets capacity, recording, and protection duties. This guide separates legal requirements from house policy and gives the front desk a clear decision path for minors.
Discover the essential HACCP forms for a hotel kitchen, from receiving logs to corrective action records. Learn who signs each form and how long to retain them under Turkish regulations.