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Practical writing on hotel operations, distribution, compliance and AI in Türkiye’s tourism, from the team building the Tourism Brain of Türkiye.
Hotel operations
The hotel purchasing manager owns supplier lists, prices and order records, but not payments or budgets. Learn how to separate duties to prevent errors and fraud.
AI draft · awaiting editorial review
10 min read
Compliance in Türkiye
Discover the 1% accessible room rule for hotels in Türkiye and the specific building measurements required by zoning regulations. Learn what to check before an inspection.
AI draft · awaiting editorial review
11 min read
Hotel operations
Structure the first 30 days with a named mentor and weekly written checks. This guide explains how to run the day-30 review and make probation decisions within the legal trial period.
AI draft · awaiting editorial review
12 min read
Hotel operations
This guide turns Article 21 requirements into an operating routine for small teams. It covers evening service sequences, shift patterns, guest records and partner decisions.
AI draft · awaiting editorial review
15 min read
Compliance in Türkiye
No Turkish law bans guests from bringing food or alcohol into a hotel. This article explains how to write a binding house rule, manage food safety duties, and handle deliveries without legal risk.
AI draft · awaiting editorial review
12 min read
Compliance in Türkiye
A hotel may not confirm a guest's stay without consent or a legal condition. This guide explains the rules for family, lawyers, and police, with scripts for the front desk.
AI draft · awaiting editorial review
14 min read
Hotel operations
An executive housekeeper owns the room standard, staffing, linen, chemicals, and budget. This guide explains the daily routine, risk-based inspection, and cost controls.
AI draft · awaiting editorial review
10 min read
Hotel operations
This guide outlines the daily routine, reporting habits, and decision limits for front office managers. Learn how to manage cash, compliance, and team coaching to keep the desk consistent across shifts.
AI draft · awaiting editorial review
9 min read
Compliance in Türkiye
Discover the legal boundaries for refusing guests in Türkiye. This guide covers consumer protection laws, discrimination risks, and identity requirements for unmarried couples and other scenarios.
AI draft · awaiting editorial review
13 min read
Hotel operations
A hotel kitchen cleaning schedule lists each area, frequency and owner, verified by a supervisor's spot check. Learn how to split tasks between cooks and stewards, manage chemicals, and create a sign-off form that survives audits.
AI draft · awaiting editorial review
10 min read
Compliance in Türkiye
Under the Turkish Code of Obligations, hotel deposits are presumed to be earnest money unless stated otherwise. This guide explains Articles 177 and 178, cancellation consequences, and how to write clear terms that protect your hotel and inform guests.
AI draft · awaiting editorial review
12 min read
Hotel operations
A hotel breakfast buffet is a short, repeatable list of items laid out in the order guests move, refilled on a timed schedule before the peak. This guide covers item lists, layout flow, refill triggers and food safety limits.
AI draft · awaiting editorial review
12 min read